Peppermint Tea (steeped in boiling water)
3-4 Allspice Berries
2-3 Mint Leaves
1/2 oz Honey
2-3 Dashes CthulYule (Homemade Allspice) Bitters
2 oz Kraken Rum
1/4 oz Lucid Absinthe
Candycane or rock Candy Swizzle
Whipped Cream (optional)
Ground Nutmeg
Muddle Allspice berries and Bitters with Mint while Tea Steeps. Add Honey, Rum and Absinthe. Pour Earl Grey Tea over. Stir with Candycane or Swizzle. Top with Whipped Cream (optional). Sprinkle with Ground Nutmeg
A Mythos Cocktail for the Holidays. Warm, minty and full of holidayness to distract you from all the impending doom around you. Read the post here.
