Tagged: 2017 Sunset Cocktail Calendar
1 1/2 oz Appleton Estates V/X Jamaican Rum1 1/2 oz Plantation Grande Reserve Barbados Rum1 oz Lemon Hart 151 Rum1/2 oz Falernum1/4 oz Butterfly Absinthe3/4 oz Lemon Juice3/4 oz Pineapple Juice1/2 oz Orgeat2 dashes...
1 oz Clément V.S.O.P. Rhum Agricole Vieux1 oz Appleton Estate Extra Dark Jamaican Rum1/2 oz Lime juice1/2 oz Orgeat syrup1/2 oz Cointreau1/4 oz Gomme SyrupShake all ingredients with ice and pour unstrained into a double...
2 oz Pikesville Rye 1/2 oz Maple syrup 2 dashes Dr. Adam Elmegirab’s Boker’s Bitters Stir everything with ice and strain into a chilled Old Fashioned glass. Express a Lemon over the drink and discard....
2 oz Pikesville Rye1/2 oz Bénédictine1/4 oz Sevil Absinthe1 (light) bsp Campari1 ds Elixir de la Grande-ChartreuseStir everything with ice and strain into a chilled Old Fashioned glass. Garnish with a flamed Orange peel....
2 oz Orange Juice 1 oz Lemon Juice 1/2 oz Orgeat 1 1/2 oz Plantation 3 Star Rum 1/2 oz Death’s Door Gin 1/2 oz Copper & Kings American Brandy 1/2 oz Dogwood Distilling...
3 1/2 oz London No. 1 Gin3/4 oz Dolin Blanc Vermouth1 dash Hella Bitters OrangePlace all ingredients in the freezer for several hours, including the Martini Glass. Once completely chilled measure liquids into the...
2 oz Blanton’s Single Barrel Bourbon3/4 oz Honey Syrup2 Lemon quarters2 Orange quarters1 Rosemary sprigMuddle the Lemon, Orange, and Rosemary in a shaker. Add Bourbon, Syrup, and ice. Shake and strain into an ice...
2 oz Booker’s Bourbon 1/2 oz Luxardo Maraschino Liqueur 1/2 oz Fresh Lemon Juice 1/4 oz Gomme Syrup 1 dash Elixir Vegetal de la Grande-Chartreuse Rinse Butterfly Boston Absinthe Rinse a chilled Old...
1 1/2 oz Campari1/2 oz OMG Gin1/4 oz Cynar1/4 oz Fernet Branca1 oz Dolin Blanc Vermouth1+ dash Hella Bitters OrangeStir everything with ice and strain into a chilled Coupe glass. Express the oils from the...
1 oz Gin Sul1 oz Campari1 oz Miró Vermut de Reus Stir everything with ice and strain over rocks into an Old Fashioned glass. Express an Orange peel over the drink and garnish with...