Negroni Week Day 7: Eeyore’s Requiem
1 1/2 oz Campari1/2 oz OMG Gin1/4 oz Cynar1/4 oz Fernet Branca1 oz Dolin Blanc Vermouth1+ dash Hella Bitters OrangeStir everything with ice and strain into a chilled Coupe glass. Express the oils from the...
1 1/2 oz Campari1/2 oz OMG Gin1/4 oz Cynar1/4 oz Fernet Branca1 oz Dolin Blanc Vermouth1+ dash Hella Bitters OrangeStir everything with ice and strain into a chilled Coupe glass. Express the oils from the...
1 oz Gin Sul1 oz Campari1 oz Miró Vermut de Reus Stir everything with ice and strain over rocks into an Old Fashioned glass. Express an Orange peel over the drink and garnish with...
2 oz St. George Botanivore Gin 1 oz Suze 3/4 oz Liber & Co. Spiced Tonic Syrup Soda Water Pour Tonic, Gin, and Suze into an ice filled Copa de Balon glass (Or a...
1 1/2 Alberta Rye Dark Batch Whiskey 3/4 oz Campari 3/4 oz Dolin Blanc Vermouth Stir everything with ice and strain over rocks into an Old Fashioned glass. Express an Lemon peel over the...
2 oz St. George Dry Rye Gin 1 oz Lillet Blanc 3/4 oz Suze Rinse La Clandestine Absinthe Rinse a chilled Coupe glass with Absinthe. Stir remaining ingredients with ice and strain into...
1 oz Death’s Door Gin 1 oz Campari 1 oz Miró Vermut de Reus Haint Absinthe rinse Rinse an Old Fashioned Glass with Absinthe. Stir remaining ingredients with ice and strain into the...
2 oz Lucky HANS Bavarian Dry Gin 1 oz Lillet Blanc 3/4 oz Suze Stir everything with ice and strain into a chilled glass. Express a Lemon peel over top and drop it in...
1 1/2 oz Burnside Oregon Oaked Bourbon 1 oz Miró Vermut de Reus 1 oz Campari Stir everything with ice and strain over rocks into an Old Fashioned glass. Express an Orange peel over the drink...
1 oz Martin Miller’s Gin 1 oz Campari 1 oz Averna Amero 2 dashes Hella Bitters Orange 2 dashes Scrappy’s Aromatic Bitters Stir everything with ice and strain over rocks into an Old Fashioned...
2 oz Maison Rouge Cognac 1 oz Cointreau 1 oz Lemon Juice Shake everything with ice and strain into a sugar rimmed Martini glass. Today I made a drink I haven’t made since Mixology...