Hot Improved Whiskey Toddy
2 oz David Nicholson 1843 Bourbon 1 bsp Simple Syrup 1 bsp Luxardo Maraschino Liqueur 1 bsp Lucid Absinthe 2 dashes Angostura Bitters 2 dashed Peychaud’s Bitters 4-5 oz Hot Earl Grey Tea Build everything...
2 oz David Nicholson 1843 Bourbon 1 bsp Simple Syrup 1 bsp Luxardo Maraschino Liqueur 1 bsp Lucid Absinthe 2 dashes Angostura Bitters 2 dashed Peychaud’s Bitters 4-5 oz Hot Earl Grey Tea Build everything...
3-4 oz Sparkling Wine (Prosecco) 1/2 oz Maurin Quina 1 oz Jameson Irish Whiskey 1/4 oz Demerara syrup Stir the Demerara Syrup, Irish Whiskey, and Maurin Quina with ice and strain into a chilled Flute....
3/4 oz Sagamore Rye 3/4 oz La Clandestine Absinthe 3/4 oz Crème de Cassis 3/4 oz Lemon Juice Shake everything with ice and strain into a chilled Coupe Glass “It is hard to explain...
2 oz. White Rum 1 /4 oz La Clandestine Absinthe 1/2 oz Simple Syrup 2 dashes Cardamom Bitters Stir everything with ice and strain into a chilled Old Fashioned glass with a large block of...
In a rocks glass: ½ oz Green Chartreuse 1 rosemary sprig In a shaker: 2 oz Sons of Liberty Battle Cry Whiskey ½ oz Luxardo Maraschino Liqueur ½ oz Lemon Juice Ignite Chartreuse and...
3 oz Berkshire Mountain Distillers Graylock Gin 1/2 oz Dewatsuru Sakura Emaki 2 dashes Rose Water Stir with ice and strain into a chilled Cocktail glass. Garnish with some sort of non-toxic flower. As a...
3/4 oz Plantation 3 Star Rum 3/4 oz Plantation Original Dark Rum 3/4 oz Cruzan Blackstrap Rum 1/2 oz Yukon Jack 1/2 oz Lime Juice 1/2 oz Orgeat splash Rare Bird Overproof Rum (1...
1 oz Mansinthe Absinthe 1 oz Maurin Quina 1/5 oz Averna Amaro 1/2 oz Simple Syrup 2 dashes Cocktail Kingdom Wormwood Bitters Stir everything with ice and strain into a chilled Old Fashioned glass...
1 1/2 oz Devil’s Share White Whiskey 1 1/2 oz Maurin Quina 2 dashes Cocktail Kingdom Wormwood Bitters rinse Absinthe Brevans A. Crowley Rinse a chilled Coup glass with Absinthe. Stir remaining ingredients with ice, maybe...
1 1/2 oz Plantation 3 Star White Rum 3/4 oz Lime Juice 1/2 oz Absinthe La Capricieuse 1/2 oz Simple Syrup Shake everything with ice and strain into a chilled Cocktail glass. Garnish with...