Cocktail From Beyond: The Tesserac
2 oz London No. 1 Gin 1/4 oz Blue Curaçao 1 bsp Simple Syrup 1-2 dashes Hella Bitters Ginger Lemon rinse Lucid Absinthe Stir first four ingredients with ice and strain into an Absinthe...
2 oz London No. 1 Gin 1/4 oz Blue Curaçao 1 bsp Simple Syrup 1-2 dashes Hella Bitters Ginger Lemon rinse Lucid Absinthe Stir first four ingredients with ice and strain into an Absinthe...
1 oz Bluecoat Barrel Aged Gin 1 oz Campari 1 oz Averna 2 dashes Berg and Hauke Orange Bitters 2 dashes Berg and Hauke Aromatic Bitters Stir everything with ice and strain into an...
2 oz Old Potrero Single Malt Straight Rye Whiskey 4 dashes Peychaud’s Bitters 1 dashes Angostura Bitters 1 Sugar cube rinse Lucid Absinthe Set aside an Old Fashioned glass filled with ice and water...
2 oz OMG Gin 1/4 oz Cointreau 1 bsp Simple Syrup 1 healthy dash Peychaud’s bitters rinse At. Antoine Absinthe Rinse an Old Fashioned glass with Absinthe, add ice to chill. Stir remaining ingredients...
2 oz. Rittenhouse Rye 1/2 oz. Gomme Syrup 2 dashes Scrappy’s Orleans Bitters 1 dash Hella Bitters Aromatic 6 oz. Hot Water Butterfly Boston Absinthe Wash Build in a heated, Absinthe...
Carthusian Sazerac 2 1⁄2 oz. Maison Rouge Cognac 1⁄4 oz. Green Chartreuse 1⁄2 tsp. Simple Syrup St. George Absinthe rinse 2 dashes Hella Bitters Citrus 2 dashes Peychaud’s Bitters Lemon twist garnish Add a...